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ePaper created 2015-05-13, 09:36:17 | version 1.38.0
10 1887 1913 19461929 1948 1954 1959 1963 19681941 2.1 Company profile Company is founded: registered as a cheese dairy by Josef Anton Meggle I. The first cogeneration power system goes into operation to generate power and steam. 1887 1954 1913 Josef Anton Meggle II takes over the company at the age of 18. His overriding principle: only the very best quality leads to success in the long-term. Foundation of the St. Antonius housing estate where inexpensive plots of land for building homes were made available to company employees. Voluntary formation of a Works council. The birth of the first MEGGLE logo: the three-leafed clover. 1929 1963 1946 1941 A benevolence fund is set up for employees in need on the initiative of Anna Meggle. 1948 Whey processing is started, including demineralisation and drum drying; until this time, the whey had only been fed to pigs. Introduction of the company pension scheme on the initia- tive of Toni Meggle. 1959 Upon the initiative of Josef Anton Meggle II, herb butter is developed for the German market. This forms the basis for many other butter specialities. 1968 A sustainable success story 1887191319461929194819541959196319681941